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The agenda and papers for the next open Board meeting have been published. The meeting will be held in London on Wednesday 9 September 2015. You can attend in person or watch it live online.

The agenda includes discussion on:

• development of the framework for controls relating to foods where risks per serving are significant, and its further application to burgers served rare in catering outlets
• progress update on development of the National Food Crime Unit and other key recommendations of the post horsemeat reviews
• European Commission’s amendments to the TSE Regulations: implications for the UK
• Audit and Risk Assurance Committee - oral report

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Read the agenda and papers and register to attend in person

Email a question for the next Board Q&A session or 

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Interested in attending the open Board meeting?

To let us know you would like to attend the meeting, you can register your interest via the 'Register for the open Board meeting' link on this page.

As places may be limited, please wait until you receive an official confirmation of your registration before making arrangements to attend.

If you need help registering, or have any queries, please contact us:

tel: 020 8481 3302
email: fsaboardmeetings@livegroup.co.uk

Submit a question to the Board

At the end of the meeting, there will be a question-and-answer session where members of the public are encouraged to ask questions or make comments on any of the matters discussed by the Board or raise any other issues relating to our work.

If you have a question in advance of or during the meeting that you would like to ask the Board, email boardquestions@foodstandards.gsi.gov.uk or 

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FSA Board

The FSA’s Board is chaired by Tim Bennett and has between eight and twelve members. They are responsible for the overall strategic direction of the FSA.