back to listings SME Profile: Richardson’s Food & Safety Consulting Ltd

t: 07812172061 e: mark@rfs-consulting.co.uk w: rfs-consulting.co.uk

“RFS Ltd” is a Consulting company with expertise in Health and Safety, Food Hygiene, Environmental Health, Leisure and Events, Sports Stadium management and Security. Working with businesses, we provide bespoke advice, policy, investigations, risk assessment and training, with a tailored approach to the client’s needs and operating models. What sets us apart from other providers, is our multi sector coverage and our wealth of Chartered experts in the field who will deliver bespoke advice for your sector.

Over 15 Years of experience
“RFS Ltd” ensures high class service, with being time taken to understand your business and tailor your needs and budget towards enhancing your compliance in various sectors. “RFS Ltd” fills the gap where business may need to outsource compliance assistance when internal appointments are not within the operating scope. We will work with you however hands on or light touch you require from us. Coverage across the entire UK is part of the service, with singular or multi-site brand operations our specialism, with us being able to offer you bespoke and certificated courses and training right through to developing full H&S, Food Hygiene, Environmental and Security management systems.

Coverage across the UK
“RFS Ltd” will travel the entirety of the UK& ROI to assist in your needs and many of clients use us to perform site visits and inspections throughout their site profiles and make general support or training visits where you need us too.

Who we support
RFS Ltd” fills the gap where business may need to outsource compliance assistance when internal appointments are not within the operating scope. With singular or multi-site brand operations our specialism, we have worked with many SME’s to help develop and support their growth.

Our specialist sectors include: Retail, Leisure and Tourism, Cinema, high profile Events management, Sports Stadium Management, Care and Social sector environments, Schools and Consortiums

 

OUR SERVICES

 


Our Chartered Health and Safety Professionals (CMIOSH) can provide you with all aspects of H&S development, scoping, gap analysis, support and training, other services include:

 

  • Policy development
  • Risk assessment development
  • Training (bespoke and certificated recognised courses)
  • Level 1 and 2 Health and Safety, Manual handling, IOSH Managing safely (accredited)
  • Facilities management
  • SSOW/ handbook/ information development
  • Enforcement advice
  • Office/ Head office auditing and inspections
  • Bespoke requests
  • Noise assessment
  • Accident and Investigation services
  • Equalities and DDA Access Auditing

 

Our Chartered Environmental Health Officers (CEnvH) are registered with the Chartered Institute of Environmental Health and hold Membership of the organisation (MCIEH). They can provide you with all food hygiene related queries and services such as:

  • Policy development
  • HACCP development
  • Food hygiene auditing services
  • Training material development
  • Level 1 and 2 food hygiene (accredited)
  • Level 1 and 2 Food nutrition (accredited)
  • Onsite training
  • Enforcement advice
  • Bespoke requests

 

Our consultants can provide a wide range of Fire Safety advice and support services bespoke to your business and needs. Items we offer are:

  • Fire Policy and arrangements development
  • Fire risk assessment services
  • Training – such fire marshalling, fire awareness and fire management for Managers
  • Facilities Management
  • Fire Marshalling training
  • Enforcement advice
  • Bespoke requests

 

Our consultants are qualified through the BCPA and hold minimum of Level 2 Pest Management qualifications and can assist in your pest management for your premises including:

  • Policy development
  • Environmental assessments
  • Pest control risk assessments
  • Pest control management
  • Training
  • Enforcement advice
  • Bespoke requests

 

Our consultants are qualified to L4 NVQ Diploma standards in Spectator Safety Management and can assist your Sports stadium control as well as Events/ Festivals etc including

  • Event Management Plans
  • Site attendance and coverage as Lead Safety advisor
  • Matchday GSO coverage
  • Policy development
  • Noise assessment
  • Risk assessment creation
  • Security consultation
  • Auditing
  • Business support

 

In addition to the above specialist services, we offer an expanding range of training courses to further assist you and your employees to comply with the standards required:

Level 2 Health & Safety
Accredited and certified delivery, the Level 2 H&S course gives individuals the basics of H&S, Accident reporting and investigation, legal requirements and fundamentals of how to operate safely within the workplace.

Level 2 Manual Handling
Accredited and certified delivery, the Level 2 Manual Handling course gives individuals the basics of Manual Handling, risk management, legal requirements and fundamentals of how to operate safely within the workplace.

Level 1+2 Food Hygiene
Accredited and certified delivery, the Level 1 and 2 Food hygiene courses gives individuals the basics of Food safety, spoilage and food deterioration, legal requirements, policy and HACCP production and fundamentals of how to manage food safely within the workplace.

First Aid Training
Accredited and certified delivery, the different First Aid courses gives individuals the basics of First aid, legal requirements, casualty management, Basic life support, Resuscitation, bleeding, wound management and treatments, Burns and shock, common injuries

IOSH Managing Safely
The course is aimed at Managers, Supervisors, Leaders, Small Business Owners, anyone who in the business who is directly responsible for managing or leading others. Getting an understanding of Health and Safety from a manager’s role is crucial to the business. 

By the end of the course, you will be able to make an immediate impact in your workplace.

The course includes:

– Introducing IOSH Managing Safely
– Assessing risks
– Controlling risks
– Understanding your responsibilities
– Identifying hazards
– Investigating accidents and incident
– Measuring performance

CIEH Training Modules
Accredited and certificated by the Chartered Institute of Environmental Health (CIEH), we can provide work-based courses in food allergen awareness, food safety and HACCP. Courses include:

– Level 2 Food Allergen awareness
– Level 1 Food safety
– Level 1 Food safety in catering
– Level 2 Food safety in catering
– Level 2 Food safety in manufacturing
– Level 3 Food safety in catering
– Level 3 Food safety in manufacturing
– Level 2 Principles of HACCP
– Level 2 Foundation certificate in HACCP
– Level 3 Intermediate certificate in HACCP

 

OUR CONSULTANTS

MARK RICHARDSON  VR, BSc(Hons), MSc, DipNEBOSH, EnvDipNEBOSH, CMIOSH, CEnvH, MCIEH, PIEMA, RAMC

Chartered Health and Safety Professional

Our Managing Director, Mark Richardson is an experienced Chartered Health and Safety Professional and is also a qualified Environmental Health Officer. He operates as a qualified Ground Safety officer (GSO) for some of the local Professional sporting clubs and enjoys Event Management.

Mark has worked with some of the biggest names in Retail and Leisure in the world and was also an Environmental Health Technician in the British Army, with a career spanning over 25 years. His experience extends to Multi site retail Management, Transport and Warehousing, Equalities and DDA assessing, Cinema operations and Event and Leisure management coupled with Sports Stadium Safety, Environmental Management and assessment, Travel medicine and Tropical diseases and noise assessment.

Mark is on standby to work with you developing and assisting in your personal and management development.  

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