The proposed activities cover a wide range of areas within the Agency’s remit:
- microbiological food safety, including campylobacter, E.coli, listeria and norovirus
- a range of issues related to food and feed hygiene policy
- chemical safety of food, including metals and organic contaminants
- the next round of the FSA strategic challenge call
- diet and health related work funded by the FSA in Scotland and Northern Ireland
Any comments on the plan should be sent by Friday 15 February to: cst@foodstandards.gsi.gov.uk
The first calls for research arising from this plan are expected in the next few weeks.