WIREDGOV

The Sheridan was established in 2002. Combined, our team have over 104 years of experience in hospitality & catering services.

The Sheridan Venue

The Sheridan is one of the largest event venues in Manchester and the whole of the North West.

With over 25 000 square metres of space, we can accommodate all numbers from 100 up to 1000, whether you’re planning a Conference, Exhibition, Gala Dinner, Christmas Party or Product Launch.

Supported by our team of in-house experts who are on hand to help you deliver an exceptional event.

Conveniently located at the gateway of east Manchester less than 2 miles from both Piccadilly and Victoria Train Stations which are seamlessly linked to The Sheridan via Monsall Metro Station.

Our onsite carpark has 300 free car parking spaces for the dedicated use of delegates and guests.

 

Sheridan Outside -  Event Caterers

Our external catering division now provides high-quality catering services to businesses, hotels, and other venues, all over the UK and internationally.

We can supply all types of cuisine, specialising in traditional English, Asian, Lebanese and Turkish cuisine, we can include staffing and cutlery and crockery as well. Halal options are also available

What we do

We specialise in volume as well as being able to provide bespoke catering for hospitality and training tailored to our client's requirements.

We provide corporate catering, including breakfasts, brunches, lunches, afternoon tea, and evening meals. We also cater for 'occasions" such as canape receptions, BBQs themed events and product launches, weddings and events.

Delivery service

We are also able to offer a delivery service to our customers and are currently supplying several hotels, daily with a hot Breakfast, Lunch and Dinner service for asylum seekers. We have found that the majority of the asylum seekers are Afghani and Middle Eastern and therefore we have developed a special menu that caters for specifically for their palette and it’s been successfully received.

Our mission

To provide outstanding food, whatever the occasion. We have always prided ourselves on being different and ensuring that whatever our customers ask for, we know that we can cope without letting our high standards slip.  We are also providing free food to the homeless on a weekly basis to give something back to the community.

Core values

The foundation of our business is built on integrity and the quality of our services. We are a team dedicated to servicing and supporting today's business market's evolving needs and expectations concerning food services.

Our commitment is to our customers' satisfaction. As caterers, we know we have a significant role in the food chain both as procurers and providers of food. We recognise our responsibility to provide healthy and sustainable food to our customers.

We will promote healthy and sustainable practices in all aspects of our food sourcing, production, and service.

The health and well-being of our employees is essential to us. We strive to provide a working environment that promotes talent and culinary creativity through personal development. We are committed to leading the industry in minimising the impact of its activities on the environment. The company accepts responsibility for its operations' effects on the local and global environment and is dedicated to reducing them.

Our quality policies include:

• Food Hygiene Rating 5 (Manchester City Council)) • Due Diligence policy • HACCP • Quality Management • Covid-19 Safety trained • Sustainability & Environmental policy.