Celebrating local produce
Development of regional food and drink projects across Scotland.
An initiative to help drive projects that celebrate locally sourced and produced food and drink has reopened for applications.
The Scotland Food & Drink Partnership’s Regional Food Fund aims to support the food and drink sector’s recovery from coronavirus (COVID-19) with £100,000 of Scottish Government funding. The fund is part of the Food and Drink Recovery plan and will be managed by Scotland Food & Drink with grants of up to £5,000 available to applicants.
Since 2018 the fund has awarded £355,327 to 79 creative, innovative & collaborative projects across the regions of Scotland.
Rural Economy Secretary Fergus Ewing said:
“Scotland is home to much of the world’s greatest produce and we must do all we can to protect and promote it. We are continuing to work closely with the sector to support it through this economic crisis. We expect that there will be high demand for this fund and I would encourage eligible groups and businesses to apply.
“The Scotland Food & Drink Partnership launched the Food and Drink Recovery Plan to help the sector with its recovery from COVID and prepare for Brexit, supported by £5 million from Scottish Government for 2020/21. We are providing an additional £5 million over 2021/22. This funding will help Scotland Food & Drink and industry partners to come together to work on fairer, greener and sustainable solutions to the challenges that lie ahead.”
Fiona Richmond, Head of Regional Food at Scotland Food & Drink, said:
“The Scotland Food & Drink Partnership Regional Food Fund allows for vital support to promote and encourage great local food initiatives.
“The Regional Food Fund has already played an important role in promoting food and drink in local communities and delivering benefits to Scotland’s local food and drink sector over the long-term.
“The funding has come at an important time and allows us to continue to support regional activities, networks and collaborative initiatives across the country and aid the sector’s recovery from a devastating 12 months.”
The deadline for applications is 15 March 2021.
Who can apply?
- individual businesses in the food and drink sector, including primary producers, on behalf of a collaborative group or project
- regional and community groups (both rural and urban)
- individuals on behalf of a collaborative group or project
Latest News from
Accelerated easing of restrictions14/04/2021 09:20:00
Six people from six households can meet outdoors from Friday 16 April.
Coronavirus (Scotland) (No.2) Act 2020: Fifth report on the Scottish Ministers' responses to requests for information under the Freedom of Information (Scotland) Act 200212/04/2021 12:05:00
Report on the Scottish Ministers’ handling of requests for information under the Freedom of Information (Scotland) Act 2002 for the period from 27 January to 26 March 2021.
HRH Duke of Edinburgh12/04/2021 10:05:00
Buckingham Palace recently (09 April 2021) confirmed the death of His Royal Highness, Prince Philip, The Duke of Edinburgh, at the age of 99.
Oil and Gas Production Statistics for 201908/04/2021 15:05:00
Statistics announced today by Scotland’s Chief Statistician show that oil and gas production in Scotland, including Scottish adjacent waters, is estimated to have been 77.2 million tonnes of oil equivalent (mtoe).
Coronavirus (COVID-19): timetable for easing restrictions08/04/2021 13:05:00
Sets out how and when we plan to lift the current coronavirus restrictions over the coming weeks and months.
Latest Scottish Welfare Statistics published06/04/2021 12:05:00
The Chief Statistician has released figures on the Scottish Welfare Fund, the Self-Isolation Support Grant and Discretionary Housing Payments up to February 2021.
Oil and Gas Production Statistics for 201931/03/2021 14:25:00
An Official Statistics Publication for Scotland.